The Bass Ball 2021
Sunday, Mar 21
7:00 pm - 8:30 pm
LIVE TOAST AT 7 PM
You are invited to have a Ball!
Join us for a reimagined Bass Ball, the museum’s annual fundraiser in support of its education and exhibition programs. Dress up, set your table and enjoy a delicious meal and art experiences at home.
The box includes a three-course gourmet dinner (option of beef, fish or vegetarian) by renowned Chef Thierry Isambert, a half bottle of champagne, a specialty cocktail and multiple art experiences, including a limited-edition piece of video art by Petra Cortright for your collection.
For the night of the event, you can look forward to a live toast at 7 PM with Executive Director, Silvia Karman Cubiñá and Board Chairman, George Lindemann, sounds by DJ Spinelli, a premiere of digital video works and a hands-on art activity.
Individual ticket: $500
Table of 8 | Champion Sponsor: $5,000
Table of 14 | Hero Sponsor: $10,000
You must reserve by Friday, March 5.
Bass Ball in a Box table options can be sent to your home for a socially distanced dining experience or sent directly to the homes of your family and friends.
If you cannot participate, you can also gift a Bass Ball Box to a friend, neighbor or local artist, or make a fully tax-deductible gift to the museum in support of our ongoing programs.
FOR MORE INFORMATION:
Sara Ryan, Director of Development
John S. and James L. Knight Foundation
Kimmelman Family Foundation